“Butterfinger released a new recipe in early February and I had my first try on Valentine’s Day. It is awful …” – Fan on Reddit

“Butterfinger released a new recipe in early February and I had my first try on Valentine’s Day. It is awful …” – Fan on Reddit
When a hard candy is actually something better
All the varieties of toffee you could ever want are right…..here.
Struggling to find the words for this one.
It’s like everything good in a portable puck.
Dark chocolate, Tobasco sauce, and a sweet chew jelly bean. Thoughts/comments/suggestions?
Moucken Boules are Fooken Shoeless! (no idea what that means but I think it rhymes)
When Italians make anything, I eat it. Here’s chocolate. Guess what I did when I got it.
After eating this Crunky, I’m feeling a tad cranky. Also, I’d like to Crunk.
Real fruit. No Fake nothing. Real good. L’Chaim.
If you thought butterscotch kinda sucked yr kinda wrong
It’s an old standby but dammit there’s a reason for that