Thursday, September 9, 2010

Candygurus

We may be sour, but we know our sweets.

Archive for the ‘Mexico’ Category

Vero Mango: The Red Dirt Flavor Journey

Posted by Matty On June - 25 - 2010

“I taste loads of tamarind, and spice and salt.” Which country made the candy I’m eating? Mexico. Of course! Tamarind is to Mexican candy like mustard is to American hot dogs – slopped on there every time whether you want it or not. Vero Mangos though…kinda yums.

The Candygurus Do Mexico

Posted by Jonny On April - 7 - 2010

Mexico, thou hast forsaken us-up till NOW.

2010: The Year of Mierda Candy

Posted by Matty On February - 12 - 2010

Every year I like to do a candy bash post. For 2010, may I forever pray you don’t go anywhere near the three candies in this post.

Chocoretas: Mexi Candy Hint o’ Minty

Posted by Matty On August - 18 - 2009

Mexican mint chocolate never tasted so imported

Oh, Carlos. Be Better, Please.

Posted by Jonny On July - 6 - 2009

OOH, a plain chocolate bar! Wow!

Serpentinas – slithering around bad taste

Posted by Matty On July - 2 - 2009

It’s not fair to blame the masses for the faults of a few. Like, you can’t say every Iranian is a numbnut; just the dumdum leaders who use religion to hide behind a fascist regime stuck in the middle ages. Similarly, just because there seems to be an inordinate amount of crap candy out of [...]

Dulche Suave De Leche- Not So Suave.

Posted by Jonny On July - 1 - 2009

Dulche de Leche done…right? Or just done?

Skwinkles. Is Tasting Like Ass the Objective Here?

Posted by Matty On June - 16 - 2009

Salsa on candy? Really? Hey Skwinkles: I couldn’t not like you less.