We may be sour, but we know our sweets.
Reviewed by Jonny on Feb 5, 2016
Whatever you do, DON'T look at this bag. Or in it.
Reviewed by Jonny on Jan 29, 2016
Who knew the Swiss could rock classic old school gummies as well as they make chocolate?
Reviewed by Jonny on Jan 20, 2016
When your children's children read this, they'll remember it as the day rings were freed from the single-note tyranny of the peach.
Reviewed by Jonny on Jan 12, 2016
Nothing much happening here on the farm...just a lot of eating each other.
Reviewed by Jonny on Jan 7, 2016
Another delicious offering from Japan. Why do they do grape so much better than us?
Reviewed by Jonny on Dec 28, 2015
everything you THINK you know about jelly beans is about to change.
Reviewed by Jonny on Dec 15, 2015
If you're the kind of person that prefers red "licorice", then....this mix likely isn't for you.
Reviewed by Jonny on Dec 8, 2015
bigger is...always better, amiright?
Reviewed by Jonny on Nov 17, 2015
Spicy? Salty? These are few of my favorite things...
Reviewed by Jonny on Oct 29, 2015
Finally, putting the reputation of Cadbury chocolate to the test
Reviewed by Jonny on Oct 27, 2015
If there was an online candy store with permanent free shipping, would you buy from them? Every day, or just monthly?
Reviewed by Jonny on Oct 22, 2015
Mint is no longer just mint.
Reviewed by Jonny on Oct 19, 2015
This is a first: gummy bears with real fruit chunks inside
Reviewed by Jonny on Oct 16, 2015
Seriously, how often do you guys come home wasted late at night, on the mood for a cockfest?
Reviewed by Jonny on Oct 8, 2015
Ya know how a lot of times, people use the tired expression "it's like a party in your mouth"? Well now it finally is.
Reviewed by Jonny on Sep 22, 2015
The flavors in this variety are rare and exotic. Get y our expectations RAISED TO THE LIMIT!
Reviewed by Jonny on Sep 18, 2015
A Bridnled Cow is a cow that exhibits a tiger stripe-like pattern on their fur. Remember this for later.
Reviewed by Jonny on Sep 15, 2015
We got fish, shrimp, and American gums today.
Reviewed by Jonny on Sep 11, 2015
This blue is maybe the best blue.
Reviewed by Jonny on Aug 31, 2015
Hairdo makes a lot of varieties, and some are just ok. These? These are one you want to track down STAT.
Reviewed by Matty on Aug 24, 2015
British gummies for your hippie friends that you can eat too!
Reviewed by Jonny on Aug 11, 2015
It's time for this guy to pull back the curtain a bit & let you into my real life.
Reviewed by Jonny on Jul 9, 2015
As a child, I needed something to stick in my mouth. Now, as an adult, I need something to stick in my mouth.
Reviewed by Jonny on Jul 1, 2015
Who doesn't want a box of snacks delivered to them monthly?
Reviewed by Jonny on Jun 26, 2015
Minty licorice can be a beautiful thing-do these make the mark?
Reviewed by Jonny on Jun 24, 2015
Sometimes, when you're craving ice cream.....you should just buy ice cream.
Reviewed by Jonny on Jun 17, 2015
One of the best flavor combinations I've ever had
Reviewed by Matty on Jun 15, 2015
Ready to learn the true ways of European licorice? This is your starter kit.
Reviewed by Jonny on Jun 11, 2015
You want flavor? You got it. You want fizz? Sure. You want....Ginseng?
Reviewed by Jonny on May 18, 2015
If you're not scared of licorice, then come on in
Reviewed by Jonny on May 14, 2015
Did you KNOW that Austria produced Haribo? Did you know that said bears are clingy and potentially creepy?
Reviewed by Jonny on Apr 28, 2015
The mean black fox likes his licorice. Be warned.
Reviewed by Jonny on Apr 20, 2015
Ever wished that your French fries weren't crispy, salty, or savory at all? Neither have I, but now I'm rethinking that.
Reviewed by Matty on Apr 13, 2015
Haribo and smurfs: Another go at making candy from a 70's cartoon show...
Reviewed by Jonny on Apr 6, 2015
Haribo let their fans pick new flavors. This should be a national holiday.
Reviewed by Jonny on Mar 13, 2015
Real sour with mediocre flavor is meh. These pair the sour with authentic deliciousness, and thus, we win.
Reviewed by Jonny on Mar 6, 2015
Sweet. Spicy. Sour. Salty. Sexy.
Reviewed by Matty on Feb 24, 2015
When you are Dutch and you like peppers, then you are OK in my book. Call yourself Gustaf, and we have the trifecta.
Reviewed by Jonny on Feb 20, 2015
Time for class, kids. On the menu? Chalk.
Reviewed by Jonny on Feb 13, 2015
How do you make a Heath Bar better?
Reviewed by Jonny on Feb 9, 2015
A rarely used flavor in an extremely well done gummy
Reviewed by Jonny on Jan 26, 2015
No gimmicks, no ghetto ass sample sizes, no cast offs- if you want serious quality & serious variety of legit Japanese candy, you gotta check JapanCrate.com out.
Reviewed by Jonny on Jan 20, 2015
I'm basically in on anything with Halloween imagery, so this just suits me. But ya know what? They're damn tasty.
Reviewed by Jonny on Jan 7, 2015
If you love artificial strawberry flavor like I do, then you're in for a treat.
Reviewed by Jonny on Jan 5, 2015
If you can get past the name-which honestly, I can't-you'll find a great candy
Reviewed by Jonny on Dec 17, 2014
I love coffee ice cream. Love it. But does this bar do it justice?
Reviewed by Jonny on Dec 15, 2014
No one isn't amused with bears wearing hats. Or sweaters.
Reviewed by Jonny on Dec 4, 2014
Last time I checked, yogurt was for dieting moms and babies. And all those millions of new Greek people.
Reviewed by Jonny on Nov 11, 2014
Bursting with tart fruit flavor, these delights are amazing-and available in the states.
Reviewed by Matty on Nov 3, 2014
If you love tequila, then you're not alone. Unless you are home alone drinking it.
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