We may be sour, but we know our sweets.
Reviewed by Matty on Jul 28, 2014
Because they don't have beer mints
Reviewed by Jonny on Jul 25, 2014
FRUIT JELLIES! Pate De Fruit? Gele? We'll figure that one out, but more importantly, prepare yourself for the best one I've ever tried.
Reviewed by Jonny on Jul 21, 2014
It figures that one of Haribo's top brands is a sour offering. But IS IT SOUR ENOUGH? Is anything?
Reviewed by Jonny on Jul 14, 2014
In one corner, Brazil with their darling cocktail. In the other, Germany with brutally spicy strawberries. Who'll win this time?
Reviewed by Jonny on Jul 9, 2014
The candy Gurus finally get to try a Croatian candy! And it's banana-y!
Reviewed by Jonny on Jul 7, 2014
Perhaps THE most iconic classic British candy is under the microscope today, yo.
Reviewed by Jonny on Jul 4, 2014
This time, the Jr. Gurus are right on the nose- these are amazing.
Reviewed by Jonny on Jul 2, 2014
We know all about Haribo, Katjes, Trolli- but what about a more generic German gummy?
Reviewed by Jonny on Jun 27, 2014
Think you've been to the best candy store in San Francisco? If you haven't been here, you haven't.
Reviewed by Jonny on Jun 20, 2014
He shoots, and he sco- wait. No, I....don't think he scored at all. Look away.
Reviewed by Jonny on Jun 18, 2014
The only reason this candy was made was for some jacked up Product Manager to get his pun implemented on a bag of candy.
Reviewed by Jonny on Jun 11, 2014
These pastilles are plenty good-just not wuite as good as the original flavors by Rowntrees
Reviewed by Jonny on Jun 6, 2014
The world of high end pate de fruit comes crashing into affordable American online candy stores. Is this a dream? If so, it's a silky, cool, tart, delightful dream that I don't want to be woken from. Ever.
Reviewed by Jonny on May 30, 2014
Pate De Fruit! I call dibs!
Reviewed by Matty on May 21, 2014
Haribo Funny Cubes. Basically square but not funny at all. #ButStill
Reviewed by Jonny on May 9, 2014
I'm pretty sure you don't deserve these but for the sake of argument, let's just pretend that you do.
Reviewed by Jonny on Apr 30, 2014
This is Germany's "filled" variation on the classic Haribo treat "Happy Cola".
Reviewed by Jonny on Apr 28, 2014
There's definitely no aroma of pregnant buffalo in these.
Reviewed by Jonny on Apr 17, 2014
Introducing your new favorite candy store.
Reviewed by Jonny on Apr 8, 2014
These are made in an elf's shop under a mushroom in the Shires of Germany
Reviewed by Jonny on Mar 31, 2014
Oh, another licorice review. (Yawn). Except they're just THE BEST BAG OF LICORICE ANYONE CAN BUY.
Reviewed by Jonny on Mar 21, 2014
I love licorice, coconut, fruits, and chocolate. Love. But will I love them together? I DON'T KNOW, THAT'S WHAT WE'RE GOING TO FIND OUT. Together.
Reviewed by Jonny on Mar 19, 2014
These are safe to eat without cooking first. I checked.
Reviewed by Jonny on Mar 12, 2014
More marshmallow? WHY??! DAMN IT WHY??? But….they're so cute, how can I stay mad at them??!?
Reviewed by Jonny on Feb 28, 2014
Yes, I am. A lover. A caramel lover, among other things. When I got this hefty bag of caramel themed hard candies...
Reviewed by Jonny on Feb 20, 2014
Ooh! Another take on the super Brit treat rhubarb & custard boiled sweets! (That's "hard candy" on 'Merican)
Reviewed by Jonny on Feb 13, 2014
“licorice”? All these years we’ve been gracefully handling the way the Brits pronounce aluminum...
Reviewed by Jonny on Jan 27, 2014
Dudes, check this:
There’s no end to the amount of “gummy bears” that candy companies make, and...
Reviewed by Jonny on Jan 8, 2014
Know how I regularly talk about “Grandma Candy”? It generally requires some variation of hard candy and...
Reviewed by Jonny on Dec 6, 2013
These little crazies hold a secret. A delicious secret.
Reviewed by Matty on Nov 25, 2013
Moucken Boules are Fooken Shoeless! (no idea what that means but I think it rhymes)
Reviewed by Jonny on Nov 20, 2013
What’s better than old friends?
One of my oldest buddies, way back from my Frankie Goes...
Reviewed by Matty on Nov 18, 2013
When Italians make anything, I eat it. Here's chocolate. Guess what I did when I got it.
Reviewed by Matty on Nov 11, 2013
Pink pigs with gummy ears. Sounds like a bad dream. But it's the opposite: a good nightmare!
Reviewed by Jonny on Nov 7, 2013
They're fizzy, 'kept they're not.
Reviewed by Jonny on Oct 30, 2013
Ginger in candy is almost passé. ALMOST.
Reviewed by Jonny on Oct 23, 2013
After eating this Crunky, I'm feeling a tad cranky. Also, I'd like to Crunk.
Reviewed by Jonny on Sep 10, 2013
Boiled sweets are a crucial part of the candy world, as well as candy history. These are perhaps the most iconic boiled sweet there is. DO THE MATH, HOT SHOT!
Reviewed by Jonny on Jul 23, 2013
It's small-it's plastic-it's from China! And it's got warnings galore on the packaging. WE'RE IN!
Reviewed by Jonny on Jul 18, 2013
Do any among you dabble in the dark arts that is licorice? Then come along, kiddies. We have things to learn.
Reviewed by Matty on Jul 15, 2013
When Tool broke up, I was sad. Then Maynard started making wine and gummies and I'm much happier.
Reviewed by Jonny on Jun 26, 2013
What's toffee..exactly? How is it different than caramel? Which is better? And as always, we tackle the persistently tough question "is it hard enough?"
Reviewed by Jonny on Jun 18, 2013
Take the best Gummy Bears ever. Now, mess with them. Add cool flavors. Real juice. Whaddaya get? Absolute SHITE. Just kidding, tee hee!
Reviewed by Jonny on Jun 14, 2013
All things people hate (hard candy, licorice, intense mint) in one convenient package!
Reviewed by Jonny on Jun 7, 2013
What's your opinion about candy that sweats?
Reviewed by Matty on Jun 3, 2013
An unappealing mollusk as candy. What'll they think of next?!
Reviewed by Jonny on May 30, 2013
Mentos takes on one of my all-time favorite candy flavors.
Reviewed by Jonny on May 23, 2013
How many fish is too many fish? Turns out: 7!
Reviewed by Matty on May 20, 2013
Gritty and dirty meet tropical something
Reviewed by Matty on May 15, 2013
More soda gummies but there ain't no coke in these
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