We may be sour, but we know our sweets.
Reviewed by Jonny on Aug 20, 2016
if you love to eat food based on drinks, this is for you.
Reviewed by Jonny on Aug 13, 2016
Where to start with these? Just a really, solid, bad idea.
Reviewed by Jonny on Aug 9, 2016
More Swedish candy, mixing gummies & licorice
Reviewed by Jonny on Jul 19, 2016
If this is your introduction to Sugarfina, then you're welcome.
Reviewed by Jonny on Jul 5, 2016
We spoke, and Haribo listened. These basically are the Candy Gurus' version of a previous Haribo product. Sort of.
Reviewed by Matty on Jun 1, 2016
Don't call it organic unless you got a label that lets you.
Reviewed by Jonny on May 14, 2016
Likely the tastiest skulls you'll eat this month.
Reviewed by Matty on May 9, 2016
They look like they should be awesome. ... Eh.
Reviewed by Matty on Apr 18, 2016
Apricot and Green Tea are like dreams smothered with fantasies mixed into a pot of day-offs
Reviewed by Matty on Apr 4, 2016
It may not be totally different from other Haribo but why does it need to be? Can it be ok for us NOT TO INNOVATE EVERY FREAKING TIME WE DO A N Y T H I N G? yeahokthanks.
Reviewed by Jonny on Mar 28, 2016
Also, I though Nirvana's "Nevermind" would be a "cult classic", not something I'd hear in shopping malls & restaurants.
Reviewed by Matty on Mar 14, 2016
Milk gummies. They're made of milk. You drink them. Kidding! You don't actually drink them.
Reviewed by Jonny on Mar 4, 2016
Prepare to enter a new world: a sweet, sour, salty, bizarre world of flavor. Li Hing Mui world.
Reviewed by Jonny on Jan 29, 2016
Who knew the Swiss could rock classic old school gummies as well as they make chocolate?
Reviewed by Jonny on Jan 20, 2016
When your children's children read this, they'll remember it as the day rings were freed from the single-note tyranny of the peach.
Reviewed by Jonny on Jan 12, 2016
Nothing much happening here on the farm...just a lot of eating each other.
Reviewed by Jonny on Jan 7, 2016
Another delicious offering from Japan. Why do they do grape so much better than us?
Reviewed by Jonny on Dec 11, 2015
It was a tragic day....bears went missing....mistakes were made. Then we ate them.
Reviewed by Jonny on Oct 19, 2015
This is a first: gummy bears with real fruit chunks inside
Reviewed by Jonny on Sep 15, 2015
We got fish, shrimp, and American gums today.
Reviewed by Jonny on Aug 31, 2015
Hairdo makes a lot of varieties, and some are just ok. These? These are one you want to track down STAT.
Reviewed by Matty on Aug 24, 2015
British gummies for your hippie friends that you can eat too!
Reviewed by Jonny on Aug 11, 2015
It's time for this guy to pull back the curtain a bit & let you into my real life.
Reviewed by Jonny on Jul 16, 2015
How can you improve a Sour Patch Kid? Super size it. How can you improve chocolate covered gummy bears? That's a different story.
Reviewed by Jonny on Jul 9, 2015
As a child, I needed something to stick in my mouth. Now, as an adult, I need something to stick in my mouth.
Reviewed by Jonny on Jul 1, 2015
Who doesn't want a box of snacks delivered to them monthly?
Reviewed by Jonny on May 18, 2015
If you're not scared of licorice, then come on in
Reviewed by Jonny on May 14, 2015
Did you KNOW that Austria produced Haribo? Did you know that said bears are clingy and potentially creepy?
Reviewed by Jonny on Apr 20, 2015
Ever wished that your French fries weren't crispy, salty, or savory at all? Neither have I, but now I'm rethinking that.
Reviewed by Matty on Apr 13, 2015
Haribo and smurfs: Another go at making candy from a 70's cartoon show...
Reviewed by Jonny on Apr 6, 2015
Haribo let their fans pick new flavors. This should be a national holiday.
Reviewed by Jonny on Mar 19, 2015
What do you get a snarky candy fiend when they're down?
Reviewed by Jonny on Mar 13, 2015
Real sour with mediocre flavor is meh. These pair the sour with authentic deliciousness, and thus, we win.
Reviewed by Jonny on Feb 27, 2015
Kid tested, Mother....not so much with the approved.
Reviewed by Matty on Feb 24, 2015
When you are Dutch and you like peppers, then you are OK in my book. Call yourself Gustaf, and we have the trifecta.
Reviewed by Jonny on Feb 9, 2015
A rarely used flavor in an extremely well done gummy
Reviewed by Jonny on Jan 26, 2015
No gimmicks, no ghetto ass sample sizes, no cast offs- if you want serious quality & serious variety of legit Japanese candy, you gotta check JapanCrate.com out.
Reviewed by Matty on Jan 16, 2015
Read about gummies that you'd like but you'll never find. Unless you are German. Then they'll be at the gas station probably.
Reviewed by Jonny on Dec 15, 2014
No one isn't amused with bears wearing hats. Or sweaters.
Reviewed by Jonny on Dec 4, 2014
Last time I checked, yogurt was for dieting moms and babies. And all those millions of new Greek people.
Reviewed by Jonny on Nov 13, 2014
They're a tie-in to a iPhone video game. Which means they're EXCELLENT, right?
Reviewed by Matty on Oct 27, 2014
How in god's good name did Haribo put out some SOUR gold bears and I was like whoa?
Reviewed by Jonny on Oct 21, 2014
Close your eyes, imagine a steaming hot pizza with rich, velvety tomato paste layered on top- now stop. Put that in a gummy, and here we are.
Reviewed by Jonny on Sep 22, 2014
Sour pretzels from Germany? Someone get me a beer, and let's do this.
Reviewed by Jonny on Aug 18, 2014
Delicious, chile & ginger spiced gummies, extremely original tasting. Except...the kids don't seem to agree...
Reviewed by Matty on Jul 28, 2014
Because they don't have beer mints
Reviewed by Jonny on Jul 21, 2014
It figures that one of Haribo's top brands is a sour offering. But IS IT SOUR ENOUGH? Is anything?
Reviewed by Jonny on Jul 2, 2014
We know all about Haribo, Katjes, Trolli- but what about a more generic German gummy?
Reviewed by Jonny on Jun 27, 2014
Think you've been to the best candy store in San Francisco? If you haven't been here, you haven't.
Reviewed by Jonny on Jun 20, 2014
He shoots, and he sco- wait. No, I....don't think he scored at all. Look away.
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