We may be sour, but we know our sweets.

Cola Cubes

I love hard candies and I love cola - a natural fit, right?

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Sugarfina Bitty Berries

If this is your introduction to Sugarfina, then you're welcome.

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Ghirardelli’s Milk Choco Toasted Coconut Nibs are Nummy

Nibs or Nubs make me Coconut Chubs

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Haribo Pasta Flagga Fizz

We spoke, and Haribo listened. These basically are the Candy Gurus' version of a previous Haribo product. Sort of.

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Sweetly Naturals: Lollipops Leave Me Longing

Rote flavors and not sure how 'natural' these really are. The OG from OG are lit though.

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Barrels of Yum

Old school barrels that deliver decidedly new school flavors.

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Bubblizz Bomb: Zotz Part Deux

Zotz wunderkind.

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Fazer Fruit Jellies – Royal Jelly?

GREEN BALLS.

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Helf C’Bon Lemon: Almost Old School & Super Sticky

Remember lemon drops? Not Lemonheads. Lemonheads are round, smooth and kinda smallish, from our friends at Ferrara. You...

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Albanese Chocolate & Sea Salt covered English Toffee

Get your pencils out, kids, because you're gonna wanna take note of these. More importantly, get your credit cards out, because buying these is a must.

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Espresso Bonbons mit feinster Fullung. Pass. And Not as in ‘Not Fail’.

The review is awesome. The candy is not.

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Go Organic Fruit Chews

Is it possible that these little lovelies taste as good as they look?

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Lifeguard Paste “Candy”

They call it paste, how good can it be?

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Seriously Totally All Organic Black Forest Gummies? Yup.

Don't call it organic unless you got a label that lets you.

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Toblerone Dark Chocolate: It Ain’t New but it’s Novel

It's old. But when you eat Toblerone, you'll think it's like Virtual Reality meets Augmented Reality. Only with chocolate.

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Giga Spam

It's possible these are genius, or severely misguided.

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Carambar Atomic

Not only an explosion in your mouth, but a multi-flavored one at that!

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Bronhi Original: A Toffee Breath Mint?

The Croats made some toffee and it's a bit surprising.

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Bubs Godis Swedish Skulls

Likely the tastiest skulls you'll eat this month.

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Alpenbauer Gipfelgluck: German for “eh” ?

They look like they should be awesome. ... Eh.

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Haribo Spaghetti Fizz

It's truly possible that this spaghetti is better for you than real spaghetti.

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Candy Jar: Does a Good User Experience Make Candy Taste Better?

Buying Candy? We recommend buying it here.

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British Bon Bons

Get prepared for a whole new thing...

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Iron Brew Specials are Really Just Irn Bru. Shh. It’s a Secret.

I have a Scottish friend at work. I'd like him even if he wasn't Scottish, he has other qualities too.

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Haribo Spaghetti

Sometimes, things look just like they taste

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Bissinger’s Apricot Green Team Gummy Pandas: We found Ourselves a Winner

Apricot and Green Tea are like dreams smothered with fantasies mixed into a pot of day-offs

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Jolly Rancher Fruity Bash

My childhood in a bag

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Cadbury Pinky Bar: New Zealand’s Take on Rocky Road, Kinda

It's Pink. It's big-ish. It's not berry. It's from The Zeal.

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Teachers Friend (sic)

Most of this review will be complaining about grammar, with a little candy talk for spice

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Everything Old is New Again: Haribo Pinkie & Lilly Owls

It may not be totally different from other Haribo but why does it need to be? Can it be ok for us NOT TO INNOVATE EVERY FREAKING TIME WE DO A N Y T H I N G? yeahokthanks.

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Dorval Sour Power Popping Candy Is Like Named Like Perfectly

When Pop Rocks came out initially, I was like 10 years old. Or maybe it was just that I didn’t know they existed...

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Sour Jacks

Also, I though Nirvana's "Nevermind" would be a "cult classic", not something I'd hear in shopping malls & restaurants.

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Japanese Milk Candy Tastes Like… wait for it…

YOUR CAT would eat this milk candy and be like "jesus this tastes like milk. I's luv it."

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Haribo DJ Brause

Is dj'ing even still cool?

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Better Move to Europe if You Want Milk Gummies

Milk gummies. They're made of milk. You drink them. Kidding! You don't actually drink them.

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Burning Sweets : Flaming Hot Candies

Prepare to have your collective asses blown out

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Want to win a rug, or a pillow, or a bag, or kinda ANYTHING with whatever you want printed on it?

It's contest time, kiddies, and this one's a doozy.

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Do we really need the Cadbury Mr. Big Bar?

Canada chocolate bar isn't really setting the world on fire. And in this case getting set on fire would be a good thing.

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Treats from the islands: Li Hing Mui Hawaii Style

Prepare to enter a new world: a sweet, sour, salty, bizarre world of flavor. Li Hing Mui world.

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Top 5 Reasons Nestle’s New Damak Chocolate Bar is Eye Opening

There's a Turkish woman at my work and she's awesome. These have to be good.

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Haribo Little Fuckin’ Cupcakes

Gonna get right to it: absolute crap fest.

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Carambar Original

The caramel world was waiting for a hero: no, it's not the seal salt $3 thingy at the boutique store. It's a cheap, French classic.

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Red Hots: the old “bait & switch”

Way to take my childhood, yell at it, then shit on it. Good job.

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Mentos Pop Ins Sour

Whatever you do, DON'T look at this bag. Or in it.

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Butterfields Hard Candies

Sometimes things are done correctly from the start. This is one of those times.

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Gomz Cola Bottles & Sour Fries

Who knew the Swiss could rock classic old school gummies as well as they make chocolate?

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Haribo Ringe-Mix

When your children's children read this, they'll remember it as the day rings were freed from the single-note tyranny of the peach.

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Luralu’s Dark Bark

All bark is the same-except for this stuff

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Haribo Fruity Farm

Nothing much happening here on the farm...just a lot of eating each other.

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Kano Pure Gummys

Another delicious offering from Japan. Why do they do grape so much better than us?

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