We may be sour, but we know our sweets.
Reviewed by Jonny on Mar 28, 2013
Flavor combinations that put what we're used to eating to shame....
Reviewed by Jonny on Mar 21, 2013
What's gona be better: animal crackers in milk chocolate, or jelly beans in dark? Serious first world issue to ponder.
Reviewed by Matty on Jan 2, 2013
Tabasco on pizza is a prerequisite to eating, in most cases. Tabasco in your jelly beans is just a smidge different.
Reviewed by Jonny on Oct 8, 2012
Whoah, Nellie! Your flavors are egads and stuff.
Reviewed by Jonny on Jul 18, 2012
Does your candy usually have cabbage and carrots in it?
Reviewed by Jonny on Feb 20, 2012
I come to you from the dulcet shores off the coast of Mexico. Vacation time- so obviously it’s time to review...
Reviewed by Jonny on Jan 6, 2012
I love sucking my hot mulled cider!
Reviewed by Matty on Jun 11, 2010
What are they? Oh just little fun boxes filled with yr favorite sweet cereals covered in chocolate. Any kid under 10 will rid their DVRs of Hannah Montana for a year straight to get a fix of this stuff.
Reviewed by Jonny on Oct 30, 2009
In 1984, I could get egg flavored popcorn if I felt like it.
Reviewed by Jonny on Aug 9, 2009
I heart spice. Are these legit, or flaccid?
Reviewed by Jonny on May 29, 2009
I love spicy food. I love candy. I love Good & Fruitys! This is a slam dunk...
Reviewed by Jonny on Nov 30, 2008
If it weren't for Scotty, I NEVER would have picked these up.
Reviewed by Jonny on Oct 22, 2008
Dum Dums. In a lot of ways.
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